Diabetic Diet for Non-Diabetics
            Nov  3, 2010 | By                                                   
Overview
Following a diabetic diet plan could improve your health  whether you're diabetic or not, says MayoClinic.com. Diabetics and  non-diabetics alike can benefit from the simple, non-restrictive  guidelines for healthy eating that  the American Diabetes Association, or ADA, has established. Weight loss  on this plan doesn't require buying expensive supplements, taking  medication or making radical dietary changes that you can't maintain;  it's a matter of following basic nutritional principles that help  control your blood sugar and your weight.
Diabetes and Prediabetes
Diabetes mellitus is a disease in which  your body can no longer process sugar normally. In type 1 diabetes, the  body does not produce insulin, the hormone that allows you to utilize  sugar. Type 1 diabetes usually starts in childhood and requires insulin  therapy to keep blood sugar stable. Type 2 diabetes, the most common  form of the disease, develops when your body has stopped producing  enough insulin or responding to insulin. In prediabetes, your blood  sugar is high enough to indicate that you are at risk for developing  type 2 diabetes. Risk factors for prediabetes include a family history  of type 2 diabetes, being overweight and inactive or having a diet that  elevates blood sugar. Prediabetes is a reversible condition that can be  prevented with diet and lifestyle changes, says the Centers for Disease  Control and Prevention, or CDC.
Dietary Guidelines
The diabetic diet aims to prevent  diabetes and its complications by maintaining healthy blood sugar levels  and body weight. Instead of excluding foods from your diet, the ADA  recommends eating more fruits and non-starchy vegetables, whole grains,  lean meats and legumes, non-fat dairy products and unsaturated fats.  Because even healthy foods can cause weight gain, the ADA advises  controlling your portion sizes. In addition to preventing diabetes,  these basic principles help protect your cardiovascular system and lower  your risk of heart attack or stroke.Foods to Avoid
Your overall intake of carbohydrates and  your body weight have a greater impact on your risk for diabetes than  the type of sugar you consume, says the ADA. You don't have to omit  desserts, high-calorie snack foods or soda, but the ADA advises cutting  back on these foods or replacing them with low-calorie options that  won't promote weight gain. If you do indulge in a sugary treat, you can  compensate by cutting back on carbohydrates in other foods that day.  Replace commercial sodas, which are often high in corn syrup, with  water, unsweetened juice or sugar-free tea. Drink alcohol in moderation  or not at all, suggests the ADA. Moderate drinking includes one drink  per day for women, two drinks for men.
Physical Activity
Because being overweight is one of the  greatest risk factors for developing type 2 diabetes, the ADA's  recommendations for physical exercise are as important as its guidelines  for healthy food choices. Exercise suggestions are flexible -- find an  activity that you enjoy and gradually work up to 30 minutes of that  activity three to five times a week. Walking, gardening, playing with  grandchildren or dancing may appeal to you even if you've been  sedentary.Precautions
Consult your health-care provider before  starting any new diet or exercise program. Work with your provider to  evaluate your risk for prediabetes and develop a diet plan that's right  for you.
References
Read more: http://www.livestrong.com/article/295279-diabetic-diet-for-non-diabetics/#ixzz1ZZOQt8SJ





 









